Feed-worthy plates
Alright folks, let’s talk about what we do best here at the Clapham North: food and drink. We’re not just passionate about it, we’re obsessed! Our menu is full of classic pub dishes that’ll have you drooling, plus some modern twists on old favourites that are perfect for sharing with your pals. Have a look at what we’ve got cooking, below.
January Set Menu
Our January set menu is a celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. Featuring West Country Beef, Bedlam Farm Heritage squash, Lincolnshire Brussel Tops and South Coast mussels (to name a few!). With two courses for £18 or three courses for £22 (go on… treat yourself to a pud).
Available weekdays 6th-31st January.
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